Like a creamy cappuccino in a chocolate form, this bar has flavors of hazelnut, raisin and peanut butter. Background notes of popcorn kernel and waffles. Making chocolate with only coffee beans was a challenge they set out to do in 2014. They teamed up with their friends from Reykjavik Roasters, who are a passionate bunch of baristas with a deep love for coffee. Together they created this unique blend of coffee and creamy chocolate, that exceeded all of their expectations.