Embark on a pampering chocolate experience with this edible spa in a bar. Biscuity Tanzanian cacao from Kokoa Kamili fermentary are blended with comforting lavender flowers from Germany and citrusy bergamot-infused Earl Grey tea leaves to create a delicious dark milk chocolate with a touch of elegance. Tasting notes: Creamy chocolate infused with lavender flowers & a touch of citrusy bergamot-scented black tea